Arak

Arrack: a distilled alcoholic drink typically produced in the Indian subcontinent and Southeast Asia, made from the fermented sap of coconut flowers or sugarcane, and also with grain (e.g. red rice) or fruit depending upon the country of origin.

Baqtà

English: Curd, curdled milk

Sors: Għarbi

Għerq: B-Q-T

baqtà

Bekbek

Guzzled, gulped down drink from a bottle.

Sors: Għarbi

Għerq: B-K-K

Bekbiek

Someone who likes to drink a lot.

Sors: Għarbi

Għerq: B-K-K

Bibita

Refreshments; drinks.

Bikkjerata

A toast, a round of drinks.

Source: Italian

Plural: Bikkjerati

Ref: JA

Bil-għatx

Thirsty.

Birra

Beer is the world’s most widely consumed and probably the oldest alcoholic beverage.

Sors: Taljan

Birra

Bordo

Type of French wine, Bordeaux.

Ref: JA

Source: French

Brandi

Brandy.

Sors: Ingliż

Dekdiek

One who likes to drink (generally alcohol)

Root: D-K-K

Plural: Dekdieka

Dekdieki

One who drinks heavily, drunkard.

Root: D-K-K

Plural: Dekdiekin

Diġestiv

Digestive.

Source: Italian

Plural: Diġestivi

Dmugħ il-għajnejn

Expression: ‘Eyes’ tears’ – Any form of precious or rare liquid or drink that one consumes very carefully and in small drops as if they were tears.

Enoloġija

Oenology, study of wines and wine making.

Source: Italian

Flipp

Flip (drink)

Source: English

Plural: Flippijiet

Fond tal-kafè

Coffee residue.