Xorb ħelu magħmul miż-żerriegħa ta’ l-Anisi
Arrack: a distilled alcoholic drink typically produced in the Indian subcontinent and Southeast Asia, made from the fermented sap of coconut flowers or sugarcane, and also with grain (e.g. red rice) or fruit depending upon the country of origin.
English: Curd, curdled milk
Guzzled, gulped down drink from a bottle.
Someone who likes to drink a lot.
A toast, a round of drinks.
Beer is the world’s most widely consumed and probably the oldest alcoholic beverage.
Type of French wine, Bordeaux.
One who likes to drink (generally alcohol)
One who drinks heavily, drunkard.
Expression: ‘Eyes’ tears’ – Any form of precious or rare liquid or drink that one consumes very carefully and in small drops as if they were tears.
Oenology, study of wines and wine making.
Expression: Literally translates to ‘so drunk that he can’t see the ground’